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This location requires you to place your order at least in advance.
Our chirashi is based off of seasonality and quality. Every time you order, you will always find something new!
BUKKAKE
Rich and decadent. Fatty Tuna tartare (50%), Ikura Salmon roe (25%), and Sea Urchin (25%)
Comes with Housemade shoyu, Nori, Ginger, and Wasabi.
May contain fresh and or pickled vegetable garnish.
*IKURA IS NOT GLUTEN FREE*
$94.90
GLUTTONY
Fatty Tuna tartare, Japanese Sea Urchin, Hokkaido Scallops, Dashi Shoyu Ikura
5th ingredient changes daily. Usually it is Ankimo, Shirako (winter), Opihi (summer), and Takowasabi.
Comes with Housemade Shoyu, Nori, Ginger, Wasabi
*IKURA IS NOT GLUTEN FREE*
$72.90
SALMON
8 Sashimi slices of New Zealand King Salmon (Konbujime Kelp cured), House Marinated Shoyu Ikura, and Lomi Tomato (Hawaiian side dish: tomato sweet onion relish) over sushi rice.
Comes with Housemade shoyu, Nori, Ginger, Wasabi
*IKURA/SALMON ROE IS NOT GLUTEN FREE*
*May contain soy braised shiitake mushrooms and other fresh or pickled vegetables.
$45.90
TEKKA
*Wild Caught Bluefin Tuna
8 Thick Slices of Akami (lean) Chutoro (medium fat) O-toro (belly fat) Bluefin Tuna, and a mound of Negi Toro (Fatty Tuna tartare mixed with fresh scallions). Aged from 2-4 days for fish flavors to mature and soften some sinew (expect some delicious discoloration). All on a bed of sushi rice.
Comes with Housemade shoyu, Nori, Ginger, Wasabi
*May contain soy braised shiitake mushrooms and other fresh or pickled vegetables.
$51.90
TOKUJO
Premium "Chef's Choice" of Seasonal and Imported ingredients from Japan over sushi rice. Because it is based off of availability and freshness, it will look different each time you order!
Comes with Housemade Shoyu, Nori, Ginger, Wasabi.
*May contain soy sauce braised shiitake mushrooms and other fresh or pickled vegetables.
$90.90
BARA
Fresh and Light. Seasonal seafood from Toyosu Market scattered beautifully over sushi rice. Great for beginners with a medium-small appetite who enjoy the classics but want to be pleasantly surprised with a few adventurous flavors.
Comes with Nori, Ginger, Wasabi
*May contain soy braised shiitake mushrooms and other fresh or pickled vegetables.
Extras
Madai Ushiojiru is a simple yet luxurious CLEAR BROTH made of Japanese Red Sea Bream bones. Just to enhance it's natural fatty flavor, carefully seasoned with kombu, light soy sauce, and salt. Local mushrooms and/or green onions to garnish.
$9.90
Tamagoyaki
Juicy Japanese omelette made in-house, consists of thin layers rolled together on a square frying pan! Locally sourced eggs from Moon Valley Farms. Seasoned with dashi, shoyu, and sugar. A sweet savory treat!
3 slices (no rice) , side of daikon oroshi (Ideal condiment for this dish!).
NOT GLUTEN FREE. DAIRY FREE.
$10.90
Yasai To Ohitashi
Ohitashi means "soaked". It is dish in which seasonal vegetables are steeped in a dashi-based sauce. This method locks in the nutrients and elevates the natural flavors of the vegetables without too much additional seasoning.
Ingredients: Bonito flakes, kombu, mirin, Usukuchi (Light Soy Sauce), Seasonal Soy Simmered Vegetables.
*Contains Gluten. No GF option for this item
Kimino is a Japanese producer of fruit-flavored beverages made with hand-picked and carefully selected seasonal fruits and naturally sourced water from the Hyogo mountains. Established in 2017, the brand follows the Japanese philosophy of simplicity, 'Kanso.' While supporting the local farmers, the company ensures the use of fresh and natural ingredients in every bottle or can.
Flavors:
+ MIKAN : sweet and tangy
+ UME : tart, slightly savory
+ RINGO: Fuji Apple, sweet, robust
+ YUZU: citrusy a
$3.90
Iced Jasmine Green Tea
A floral Taiwanese green tea infused with jasmine flowers cold brewed to perfection! Can be sweetened with cane sugar syrup upon request
Oshizushi is a type of traditional sushi from Osaka, a part of the Kansai region. It means "pressed sushi" or is also called "box sushi."
This week's (Sept 5th-9th) OSHISUSHI is ANAGO "Sea Eel", pressed down on sushi rice and then dressed in our housemade Kabayaki sauce. 10 Pieces. Wasabi, ginger, soysauce included.
*CONTAINS GLUTEN.
$26.90
We offer delivery for this restaurant.
Ordering Hours
SundayClosed
MondayClosed
TuesdayClosed
Wednesday12:00 PM - 7:00 PM
Thursday12:00 PM - 7:00 PM
Friday12:00 PM - 7:00 PM
Saturday12:00 PM - 5:00 PM
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